The Future of Food is a compelling, eye-opening documentary that is widely considered a "must-see documentary" by anyone who eats food (which probably includes you).
Even if you think you know everything worth knowing about your food, there's still a dark secret the biotech companies believe U.S. consumers should not be allowed to know: That many foods are genetically engineered with dangerous pesticides and foreign DNA, and there is currently no U.S. law requiring their labeling as such.
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